Full Cream Evaporated Milk

Evaporated milk is a liquid dairy product obtained by the partial removal of water from the fresh milk. It is sealed in a container and so processed by heat that the natural rich taste of the product is preserved with a shelf life of 18 months.
Evaporated milk is ideal to use for cooking, making desserts and for baking purposes. It can also be used undiluted in tea, coffee or cocoa.

Full Cream Evaporated Milk

  • Brands: DELIBELGE , SEHHA, SANNY, SHATI & LABELGA
  • Min. 7,5 & 8% butterfat
  • To be used undiluted in tea, coffee or cocoa
  • Ideal to use for cooking, making desserts and baking purposes
  • Available in 170g  & 410 g labeled tins
  • Text in: English/Spanish/French /Arabic
  • Shelf life: 18 months at 0-15°C, 12 months at 0-25°C

Product Specifications

  • Product name: Full Cream Evaporated Milk with min. 8% butterfat
  • Ingredients: fresh cow’s milk
  • Application: For human consumption
  • Shelf life: 18 months (or less, according to destination regulations)

Product Composition

  • Butterfat: Min. 7,5% & 8%
  • Milk solids non-fat: Min. 25%

Loading Specifications

  • Size FCL 20ft container
  • 96 x 170 g tins 1065 cartons
  • 48 x 410 g tins 920 cartons